Leaving on a Jetplane
- Out of System
- Oct 24, 2020
- 2 min read
“Leaving on a jet plane…”, Currently on a flight from Spokane, Washington to Honolulu. I had amazing few weeks up here in the beautiful state of Washington visiting the Anastassiades family, amazing people. They took me almost everywhere – Idaho, Montana and Oregon were the states I visited and let me tell you as a foreigner visiting those places for the first time – everything is different and every place has its own unique qualities. The reason why I’m up here is so I can stay in shape and respect the state regulations regarding COVID-19. The state closed down because of raising cases so I left and came to train here, during my time here I am currently doing Squatober with James, jump training and cardio sessions with few of our friends up here, taking my classes and trying to ready for when we receive the green light.

During my visit we went for a weekend up to Glacier National park in Montana and let me tell you one of the most beautiful places in the US, but not as pretty as Bulgaria of course hahaha. We spend the weekend walking around the woods, hiking to different places and personally I wanted to see a bear, I know that probably will be scared to death if I actually see it, but it will an unforgettable experience. We saw a lot of animals – eagles and dear mostly which is cool. The park is an amazing place to visit, the road to the top is one of the most beautiful mountain roads. It takes you through the middle of the park on the edge of the mountain and allows you to see the mountains surrounding you, it’s all pretty until on our way back the fog covered the road and we couldn’t see the people in front or behind us, don’t mess with nature is my advice. Created great memorize by jumping into the cold lake with no towel, raining and windy, hopefully didn’t catch a cold, but it was important to jump lol.

At night we visit a restaurant and due to the fact the I was in the country I had to wear my cowboy hat and drink whiskey, of course ordered steak.
-Rado
Photo Credits: James Anastassiades
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